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Driven by an alarming study predicting that our oceans are set to run out of fish by the year 2048*,

we launched BY2048 with a mission to make delicious plant-based seafood while protecting the ocean and its ecosystems.

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due to overfishing and pollution An alarming study has predicted that by the year 2048, ou
BY2048 Plant-Based Smoked Salmon
100% PLANT-BASED

We strive to only use high quality all natural ingredients in our products, to create plant-based seafood alternatives that all ocean lovers can enjoy.

Our Plant-based Smoked Salmon is made with fresh organic carrots and has only 5 simple ingredients that you know and recognize.

Use it anywhere you would use smoked salmon, and enjoy the texture and flavour that's made to mimic the real thing!

Organic Carrots
TOGETHER,
WE GIVE BACK

Our goal is simple, save the ocean by 2048.

We are so dedicated to our goal that we donate 5% of our profits to charities working towards ocean conservation and are committed to using Certified Plastic Negative packaging, enabling the removal of twice the amount of ocean-bound plastic we have used in our packaging.

 

This means that each time you purchase a BY2048 product, you are actually helping to protect the ocean.

BY2048 Founders

 Arthur 

 May 

 Meet the Founders 

RePurpose and BY2048
KEEP A FISH
IN SCHOOL

We started BY2048 because of our love for the sea and our desire to protect it for future generations.

Commercial fishing kills 120 billion fish each year, as well as hundreds of thousands of other sea creatures that get caught in nets and hooks like turtles, dolphins, and small whales.

Our goal is to give our oceans a chance to heal.

Shifting to plant based alternatives is just one of the ways you can help save the ocean by 2048.

Ocean Charities BY2048
 
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due to overfishing and pollution An alarming study has predicted that by the year 2048, ou

All the flavour

and texture of salmon

made from Fresh carrots

only 5

ingredients

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now with new

Plastic negative

 packaging

20 calories

per serving

 
due to overfishing and pollution An alarming study has predicted that by the year 2048, ou

WE'LL LET OUR CUSTOMERS SPEAK FOR THEMSELVES

"Sinfully good. Different from smoked salmon, but very similar. Maybe I like this stuff better? I feel like i could put this on pizza."

- Lauryn S.

"I found my true love.​"

- Marie B.

"This product is so good. It really tastes like smoked salmon when paired with a bagel and cream cheese or in a fresh spring roll. I love it!!! It is a perfect low sodium alternative for me!"

- Melissa I.

"SO GOOOOD!!!!!!!! Seriously! We put some on top of avocado maki sushis. INCREDIBLE!

Like. The. Best. Thing. EVER.​"

- Lydia B.M.

 

CONTACT

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